Why is kerrygold butter yellow

The bright yellow hue is a hallmark of pure Irish butter. The vibrant color is so highly valued that some butter producers mimic it with artificial coloring. Kerrygold is a beloved brand of Irish butter that started production in Unlike most well-known commercial butter brands, Kerrygold is not sold in wholesale bulk. Therefore, home bakers and professionals alike get their Kerrygold the same way—by picking up a few 8 oz. Beta carotene, which has a vibrant red-orange pigment, is abundant in many plants, flowers, and grass.

The moist climate in Ireland creates fertile soil and extra-green grass, which results in higher levels of beta carotene. Grass-fed cows absorb beta carotene through their diet and store it in their fat. Unsalted butter is commonly used in baking applications or any situation where someone wishes to better control the salt in their food. Kerrygold butter has a higher fat content than your "regular" stick butter. This is great for baking things especially baked goods that you want to be flaky, like croissants and pie crusts.

Should you ever use regular butter? Yes, I use it all the time, because it's more economical. Kerrygold butter is often the same price or more than the box of 4 sticks and you get half the amount. So I can understand if you want to save money than use stick butter and splurge for Kerrygold when the butter flavor is going to have the biggest impact.

Check out the Kerrygold USA website - it has a search on where you can find their butter. The week of St Patrick's Day, most grocery stores that carry it will have it on sale, so it's a good time to stock up on this outstanding butter.

If you can't find it in a store in your area, you can also purchase it online in bulk. Butter usually has a long shelf life, but you still can freeze it to extend that time. So buy a basket full the week of St. Patrick's Day and your feel like you have the luck of the Irish every time you make toast! Where do you find Kerrygold Butter? What is your favorite use for it? It's worth noting that some producers dye their butter yellow to mimic that grass-fed color, for which reason Business Insider recommends that you check your packaging to make sure no extra beta carotene was added to it.

Kerrygold, says Taste , comes from from grass-fed cow milk and contains 82 percent butterfat, which makes it both yellower and creamier than most American brands.

Cabot, for example, averages Business Insider states that the high amounts of omega 3 in found in grass — and thus, grass-fed butter — also contributes to a more spreadable product.

In another recent lawsuit centering on Kerrygold, Wisconsin residents sued their state's dairy board to change a regulation that made it illegal to buy and sell Kerrygold butter.

A number of those who petitioned complained that they had been advised by their doctors to purchase Kerrygold as a healthier alternative because it is derived from grass-fed cow's milk. Read more: Butter battle spreads as Kerrygold sues Wisconsin-approved rival Irishgold. In a statement to the Fora. According to FeedNavigator , Myers-Taylor filed the suit both independently and as a class-action so that others may join.

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